935 S. East Street, Indianapolis, IN46225
TEL (317) 974-1770 FAX (317) 974-5789

www.bosphoruscafe.com

DINNER MENU

APPETIZERS

HUMMUS
Pureed chickpeas with tahini (crushed sesame seeds) and a hint of garlic and lemon juice.
$5.95

BABAGANUSH
Broiled eggplants mixed with tahini and parsley.
$6.25

EGGPLANT SALSA
Fried eggplant cubes mixed with
tomato sauce and garlic.
$6.25

STUFFED GRAPE LEAVES (DOLMA)
Grape leaves stuffed with rice, herbs, currants, and pine nuts.
$5.95

TZATZIKI (CACIK)
Yogurt and cucumber dip with dill.
$5.50

FALAFEL
Seasoned deep-fried garbanzo balls.
$5.95

TABOULI (KISIR)
Cracked wheat salad mixed with green onions, parsley, walnuts, and olive oil.
$5.95

FRIED CALAMARI
Pan-fried seasoned and breaded rings of squid served with marinara sauce.
$7.95

BOREK
Flaky pastry filled with feta cheese and parsley.
$5.95

FETA CHEESE PLATE
Imported feta cheese served with tomatoes, cucumbers, black olives, and parsley.
$5.95

ARNAVUT CIGERI
Pan-fried liver with onions.
$6.50

PEPPER DELIGHT (EZME)
Spicy combination of chopped roasted bell and banana peppers mixed with tomatoes, garlic, parsley, and roasted walnuts.
$5.50

APPETIZER COMBO
Hummus, stuffed grape leaves, tabouli, babaganush, borek, and eggplant salsa combo.
For 2 people $ 12.95; for 3 $18.95; for 4 $23.95

     

SOUPS

LENTIL SOUP
$3.50

TOMATO SOUP
$3.50

CHEF'S CHOICE
$3.50

     

SALADS

SHEPHERD SALAD (COBAN SALATA)
Tomatoes, parsley, cucumbers, and onions tossed with olive oil.
$6.50

GREEN SALAD (YESIL SALATA)
Lettuce, tomatoes, and cucumbers tossed with olive oil and lemon juice.
$5.95

THE BOSPHORUS SALAD
Grated feta, tomatoes, green peppers, cucumbers, onions, olives, and stuffed grape leaves tossed with romaine hearts in light vinaigrette.
$6.50

NAVY BEAN SALAD (PIYAZ)
Navy beans, tomatoes, onions, and parsley tossed with olive oil, balsamic vinegar, and lemon juice.
$6.25

 

ENTREES

DONER (GYRO)
Home made marinated lamb and beef grilled on a vertical split.
$ 12.95

ISKENDER
Slices of doner on grilled bread
cubes. Covered with tomato sauce and served with yogurt on the side.
$13.95

GRILLED MEAT PATTIES (KOFTE)
Grilled seasoned ground lamb and beef patties mixed with
parsley and onions.
$ 11.95

ADANA KEBAB
Seasoned ground lamb and beef patties mixed with red bell peppers, crushed red peppers, and grilled on flat skewers.
$ 12.95

BEYTI KEBAB
Seasoned ground lamb and beef patties mixed with parsley, onions, and grilled on flat skewers rolled with lavash bread served with tomato sauce.
$13.95

THE BOSPHORUS SPECIAL
Mixed grilled combination of chicken kebab, doner, shish kebab and Adana kebab.
$21.95

CHICKEN KEBAB
Tender cubes of chicken marinated in our special sauce and grilled on skewers.
$ 12.95

SPINACH CHICKEN
(ISPANKLI TAVUK)

Chicken breasts grilled with asparagus and served with sautéed spinach.
$12.95

STUFFED EGGPLANT (KARNIYARIK)
Oven-roasted eggplant stuffed with ground beef, chopped tomatoes, green
peppers and herbs.
$ 11.95

SULTAN.S DELIGHT
(HUNKAR BEGENDI)

Lamb cubes cooked with tomatoes served over eggplant puree.
$14.95

ISTIM KEBAB
Legs of lamb topped with eggplant,
green peppers, tomatoes, and tomato sauce, served with rice.
$14.95

SHISH KEBAB
Tender cubes of lamb marinated in our special sauce and grilled on skewers.
$ 14.95

CHICKEN MEDITERRANEAN
Chicken sautéed with tomato sauce, green peppers, tomatoes, onions, and potatoes, served with rice.
$12.95

BEEF MEDITERRANEAN
Beef sautéed with tomato sauce, green peppers, tomatoes, onions, and potatoes, served with rice.
$12.95

SHRIMP MEDITERRANEAN
Shrimp sautéed with tomato sauce, green peppers, tomatoes, onions, and
potatoes, served with rice.
$13.95

CHICKEN COUSCOUS
Chicken, broccoli, carrots, zucchini, and potatoes sautéed in mild curry sauce, served with steamed couscous.
$12.95

BEEF HUMMUS
Beef tenderloins pan-seared with red bell peppers, served with hummus and almonds.
$12.95

 

SEAFOOD SPECIALTIES

SHRIMP CASSEROLE
Sautéed shrimp, tomatoes, onions, mushrooms,
and red peppers baked with mozzarella cheese.
$13.95

TILAPIA
Fillet of tilapia cooked with mushrooms, tomatoes,
and onions, then baked with mozzarella.
$13.95

 

VEGGIE LOVERS

STUFFED EGGPLANT (IMAM BAYILDI)
Baby eggplants stuffed with onions, tomatoes, garlic, green peppers, roasted pine nuts, topped
with cheese, served with rice.
$10.95

GUVEE
Eggplants, zucchini, bell peppers, carrots, tomatoes, onions, potatoes, green beans, and peas, baked with tomato sauce, served with rice.
$10.95

VEGETABLE MOUSSAKKA
Layers of eggplant, zucchini, potatoes, tomatoes, carrots, and caramelized onions baked with zesty tomato sauce, served with rice.
$10.95

TURKISH DELIGHT
Sautee of broccoli, carrots, zucchini, and
portabella mushrooms, served with
hummus, pine nuts, and raisins.
$11.95

 

WRAPS AND SANDWICHES

Choose doner, Adana, chicken, or without meat wrapped with lettuce, onions, tomatoes, and yogurt sauce.

Wrap: $8.95 (Without meat $7.95)

Sandwich: $7.95 (Without meat $5.95)

All wraps and sandwiches come with choice of fries or salad.

 

DESSERTS

Please ask your server about our mouth watering desserts.
 

BEVERAGES

COKE, DIET COKE, SPRITE,
RASPBERRY ICED TEA (SWEETENED),
REGULAR ICED TEA, LEMONADE,
AND REGULAR OR DECAF COFFEE
$1.50

AYRAN (TURKISH YOGURT DRINK)
$2.00

TURKISH HOT TEA
$1.50

TURKISH COFFEE
$2.50

 

DINE-IN, TAKE OUT, AND CATERING

PARTIES OF 6 OR MORE WILL BE CHARGED AN AUTOMATIC 18% GRATUITY AND WILL BE BILLED IN ONE CHECK.